- Spanish Bar and Restaurant Cooking by Maria Ballinger-Solis, Natalia Ballinger-Solis, 2003-05-30
- A Spanish Family Cookbook: Favorite Family Recipes (Hippocrene International Cookbook Series) by Susan Serrano, Juan Serrano, 1997-05
- Tapas Deck: 50 Little Dishes that Capture the Essence of Spanish Cooking by Jose Andres, Richard Wolffe, 2007-09-18
- The Spanish Kitchen: Explore the ingredients, cooking techniques and culinary traditions of Spain, with over 100 delicious step-by-step recipes and over 300 color photographs by Pepita Aris, 2008-11-25
- Tapas & Traditional Spanish Cooking: The Authentic Taste Of Spain: 150 Sun-Drenched Classic And Regional Recipes Shown In 250 Stunning Photographs by Pepita Aris, 2008-02-25
- Eat, Drink, Think in Spanish: A Food Lover's English-Spanish/Spanish-English Dictionary by Lourdes Castro, 2009-11-10
- Heritage of Spanish Cooking by Alica Rios, 1992-09-22
- Spanish Cooking: Over 65 Delicious and Authentic Regional Spanish Recipes Shown in 300 Step-by-Step Photographs by Pepita Aris, 2009-07-25
- Cajun & Creole Cooking (Cooking for Today) (Spanish Edition) by Carol Bowen, 1999-10
- Spanish Country Kitchen: Traditional Recipes For The Home Cook by Linda Tubby, 2005-07-15
- Latin American Cooking Across the U.S.A. by Himilce Novas, Rosemary Silva, 1997-10-21
- Knack South American Cooking: A Step-by-Step Guide to Authentic Dishes Made Easy (Knack: Make It easy) by Liz Caskey, 2010-07-13
- Cooking the Spanish Way: Revised and Expanded to Include New Low-Fat and Vegetarian Recipes (Easy Menu Ethnic Cookbooks) by Rebecca Christian, 2001-09
- Spanish Table by Marimar Torres, 1986-10-21
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