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         Hawaiian Cooking:     more books (101)
  1. The gourmet's encyclopedia of Chinese-Hawaiian cooking, (An Exposition-banner book) by Alyce Char, 1972
  2. A Taste of Hawaii: New Cooking from the Crossroads of the Pacific by Jean-Marie Josselin, 2000-03-15
  3. Cooking With Hawaiian Magic: At Last! Island Recipes and Luau Ideas for Our Mainland Friends by Mae Keao, Lee Keao, 1990-07
  4. The Hali'imaile General Store Cookbook: Home Cooking from Maui by Beverly Gannon, Bonnie Friedman, 2000-12-01
  5. Little Hawaiian Noodle Cookbook
  6. Japanese Cooking Hawai'i Style by Muriel Miura, 2006-10-30
  7. Hawaiian (American Regional Cooking Library) by Joyce Libal, Patricia Therrien, 2005-01
  8. Joys of Hawaiian Cooking by Martin and Judy Beeman, 1986
  9. Sam Choy's Little Hawaiian Poke Cookbook by Elizabeth Meahl, 2004-11
  10. The Choy of Cooking by Sam Choy, 1996-11-01
  11. Little Hawaiian Cookbook by Jean Hee, 2006-11-02
  12. Island cooking; favorite Hawaiian Islands recipes by Bonnie Tuell, 1971
  13. Little Hawaiian Mango & Papaya Cookbook by Joanne Fujita, 2005-07
  14. Sam Choy's Cooking:Island Cuisine at Its Best by Sam Choy, Catherine K. Enomoto, 2000-02-01

1. Hawaiian Cooking
All articles related to Hawaiian Cooking written by Suite101 experts enter curious.
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Articles related to "Hawaiian Cooking"
Tropical Salads: Pineapple Hula Salad AND Apple n Date Salad
Are you looking for something different to serve as a side dish than the common coleslaw and macaroni salad? Then try these two tropical salads and see which one you would want to serve next time.
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2. Recent News - Presbyterian Manors Of Mid-America
Presbyterian Manors notfor-profit communities in Kansas and Missouri offer complete retirement communities to serve your active needs now with services
http://www.presbyterianmanors.org/recent_news/emporia/hawaiian_cooking

  • Living Your Way Health and Wellness Frequently Asked Questions Contact Us ... Emporia Hawaiian Cooking 25 Nov 2006
    Hawaiian cooking contest delights all
    Social Services Director Kathy Robert, beautician Janece Bacon and Food Services Aide Ricardo Rodriquez judge the cooking contest. Hawaiian cooking contest delights all During Hawaiian Week, we had a pineapple/coconut cooking contest. Eleven items were entered, and each was made with pineapple, coconut or both. Judges Kathy Robert, social services designee; Janece Bacon; beautician and Ricardo Rodriquez, food services aide, sampled each of the dishes. They awarded third place to volunteer Kathy SaltsÂ’ Pineapple Angel Food Cake. Glenda McDaniel, activities assistant, received second place honors for Hawaiian Cheesecake. Fox Ridge Villa resident Edna Glaser won first place with Sweet and Sour Meatballs.
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